Chipotle Commits to Serving More Than 50 Million Pounds of Naturally Raised Meat in 2008 PDF E-mail
Monday, 07 January 2008
Chipotle Mexican Grill announced today that it will serve more than 52 million pounds of naturally raised meat in 2008, a 12 million pound or 40 percent increase over last year. That solidifies Chipotle's position as the world's leading restaurant provider of naturally raised meat.
 
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